Plattered menu option 1. $45.50

  • Entrees

  • Breads and dips

  • Mushroom arancini with tomato coulis

  • Beetroot salad with toasted walnuts and feta (vegan without feta)

  • Meat

  • Roast Lamb shoulder

  • Lemon herb chicken thighs

  • Vegetarian

  • Falafels with tzatziki and dukkah or Italian vegetable ragout

  • Sides/ Unders – Choose 2

  • Garden salad with house dressing

  • Steamed vegetable

  • Roast gourmet potatoes

  • Asian slaw with sesame mayonnaise

  • Chunky roast vegetables

  • Polenta